Multi Grain Waffles
Author: Bernadette Kathryn, LMT IHLC
Serves: 8
- ¾ C tapioca flour
- ½ C sorghum flour
- ½ C oat flour
- ⅓ C teff flour
- 2t xanthan gum
- ½ t guar gum
- 1T baking powder
- 1 t salt
- 3 T Agave Nectar
- 1 C Organic Milk or Almond milk
- 2 Large Eggs
- 1 t vanilla extract
- ½ stick of melted butter or coconut oil
- Coconut oil for greasing the pan
- Combine all the dry ingredients
- Combine the liquids -- make sure they are room temperature
- Combine the liquids and dry, I like to use a hand mixer for this and thin the batter out a little if it feels too thick.
- Preheat your waffle iron according to package directions and begin the magic!
Recipe by Living Fit Lifestyle at https://livingfitlifestyle.com/whole-grain-waffles/
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