By Bernadette Kathryn, LMT, IHLC


Vegetable Linguine is just what it sounds like!  Long thin strips of vegetables cut and cooked to replace pasta. It’s a gorgeous, nutritious and delicious way to eat vegetables and enjoy your favorite pasta sauces. It’s amazingly easy and quick, prefect for a weeknight dinner and great way to get your family to eat more vegetables.  If you want to add some grains to your dinner, simply mix the vegetable linguini with a whole grain linguini and your will boost your nutrition and satisfaction.

One of my favorite little kitchen tools — makes this vegetable linguini a cinch to make!