Ginger Chicken Asian Slaw
Ginger Chicken & Asian Slaw, a fresh salad with tangy Asian flavors of ginger, rice vinegar, dark sesame oil, lime juice & sriracha hot sauce... a great alternative to the mayo slaw for summer picnics.
Ginger Chicken & Asian Slaw, a fresh salad with tangy Asian flavors of ginger, rice vinegar, dark sesame oil, lime juice & sriracha hot sauce... a great alternative to the mayo slaw for summer picnics.
An Italian staple -- Bolognese Sauce. My mom grew up in New Orleans with an Italian mother (my grandmother) she was exposed to classic Italian cooking and the creole cuisine from New Orleans. Then we moved to Texas when I was a child which added another element to the mix -- Tex Mex. So, you might imagine, nothing that I cook is very 'traditional' in the classic sense. I tend to mix up an old favorite with the flavors that I remember blended in, and this is just that -- my version of Bolognese.
Pastured 'free-range' chicken is the healthiest to eat. Those animals that have been allowed to live the life they are meant to, by moving around instead of living in a cage, will provide you the best nutrition for your body.
Today's Healthy Recipe -Breakfast Sandwich These chicken apple sausages are one of our family favorites, so easy to prepare and tasty to eat.
You know, me being me, I have to adapt most recipes because I probably don't have all the ingredients on hand exactly as things are written and I have somehow gotten it into my head that I must try this.
Marinating a whole chicken overnight in beer makes it superbly moist and flavorful.
Barbara and I went to culinary school together a few years ago at The French Culinary Institute in New York City. We had lots of fun, long nights and hard work getting our feet wet at school and working in the school restaurant L'Ecole .